Thursday, November 18, 2010

Day 322

11.18.10
original watercolor and ink illustration

Hot Buttered Rum.

If you think too long about it, it might be disgusting. Hot butter and rum? I've actually never had one but have been dying to try since I heard the one at Smuggler's Cove described as "cookie dough melted into rum" That sounds far more appealing.

2 comments:

  1. Ha, the entire drink is hot due to the addition of hot water, not just the butter.

    Hot buttered rum is *delicious.* Definitely try it when it gets cold wherever you are.

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  2. I have a very old family recipe for the batter I would be willing to share with you. It makes a ton so I take jars to parties, very popular. My e-mail is megrbrown@gmail.com - just let me know!

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